Hygiene management at container factories, packaging factories, and printing factories

The required levels of hygiene management in factories differ by the type of products being made and how the customer use them. In some cases, it is necessary to control not only visible foreign matter but also microorganisms. It is necessary to eliminate contaminants and manage them effectively. The management of pests, hairs, body hairs, fine particles, and fungi are implemented widely and generally.


  • Support for establishing voluntary sanitation management system

    • Management system based on HACCP

    • Management system based on GMP

    Support for obtaining ISO series certification

    Support for conforming to the standards of your customers

    Microorganism tests of products

    Microorganism tests of packaging

    Environmental inspection of manufacturing areas for such issues as

    • Floating fungi, air borne dusts, temperature and humidity, differential-pressure, intensity or spectrum of illuminations, static electricity, thermal image, etc

    Microorganism tests of process lines and employees

    Identification of foreign matter

    Analysis of complaints

  • Pest control

    • Monitoring of insects and rodents/extermination/preventive measures

    Selling of several kinds of insect catching devices

    Hygiene management training tailored to specific employee responsibilities and duties

    Specific sanitations of manufacturing environment

    • Floor washing/ sanitation of high places, etc.

    Sanitation of air conditioners, air supplies, and exhaust systems

    Sanitation of drainage systems

    Rental uniforms

    Anti-mold coating

    Selling of detergents, disinfectants and equipment for sanitation

    Selling of sanitary goods 

    • Uniforms/caps/mouth covers/glove

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